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Mahesh Kitchen in Sugar Land Town Square

Mahesh Kitchen stands out as an upscale Indian restaurant in Houston. Situated at 16019 City Walk (formerly Turquoise Grill & Bar), it serves delicious upscale Indian cuisine in white tableclothed settings with an extensive cocktail and wine list.

Neelesh and Shubhangi Musale, first-generation Houstonians, are opening an elevated and authentic Indian restaurant at Sugar Land Town Square. Its name honors Mahesh Musale who died shortly after being accepted to Le Cordon Bleu in Paris - something their siblings want their restaurant to commemorate with memories and bring families together around food.

Though this upscale dining room may appear modern, its design is cozy and welcoming with details from India being pulled into its design. An alluring portal entry and intricate arches framing the facade windows draw guests into this 2,000 square-foot space where traditional Indian motifs and warm finishes juxtapose nicely with sleek contemporary lines.

At Tandoor Indian Cuisine in Atlanta, the menu does not cater to any one region of India but instead features contemporary interpretations of its cuisine with local ingredients and attentive service as its cornerstone. Classic favorites such as tikka masala are served up alongside unique creations such as grilled burgers with pickled onions and spicy tamarind mayo sauce for an innovative dining experience.

Wine List | Sommelier Certified The wine list features organic and sustainable selections handpicked by our certified sommelier, while the cocktail program boasts signatures with Indian influences such as the Mahesh Old Fashioned made with spiced jaggery syrup and Tamarind Infused Margarita featuring cumin tequila with Tamarind Chutney as ingredients; our beverage program also offers herbal teas and Indian coffee.

The elegant dining room at La Casa Del Vino is ideal for celebrating special events or dates, with a relaxing yet intimate ambience, which allows diners to have intimate conversations while simultaneously appreciating delicious cuisine without distraction. Their decor is elegant, their waiters professional, and portions generous enough so be sure to share!

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Jason

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I enjoy designing and curating experiences both virtually and in 3-dimensional reality.
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